Video Blog

Company culture matters. Why? Company culture has a pretty big role in determining your success. If you want to make money like the chain restaurants make, then our systems are necessary. But the [...]

Have you ever wondered what the actual cost of goods sold calculation is for your restaurant? It may be the most important calculation you make in your restaurant. Read further or watch the video [...]

If you’ve ever wondered how to stop your bartenders from stealing, your answers are in this post. If you don’t think your bartenders are stealing, you definitely need to read this [...]

Are you looking for that recipe for success for how to run a restaurant? Here are the top 3 tips for not only how to run a restaurant, but how to run a profitable and fun restaurant. No. 1 Tip [...]

Have you ever wondered how to set restaurant menu prices? Have you ever heard the “three-time markup” or average recommendations? I go nuts when I hear those kinds of blanket [...]

Do you have restaurant manager meetings? I’m not talking about the passing-in-the-hall quick conversations, but actual sit-down meetings where you focus on moving the business forward? If you are [...]

I want to tell you that restaurant software cuts food cost. If you use a comprehensive restaurant management software, you can cut food cost dramatically. Watch this video to learn five ways [...]

What is the restaurant prime cost calculation? What numbers go into the prime cost calculation? Watch this video for an easy breakdown this number, which I call the most important number in your [...]

What is the best restaurant software solution? Why do you need restaurant management software? How do you choose the best software for your restaurant? Do you need multiple restaurant software [...]

There’s a place in your restaurant where you’re losing thousands of dollars… your back door. Your back door is where you do a very important segment of your business – it’s where you order and [...]