Software + Systems
Restaurant Owners: Run your independent restaurant like a franchise/chain without paying a 7% monthly royalty.
Cut Your Food Cost
Use our powerful purchase allotment system to know your chef or kitchen manager is ordering what you need on budget without giving up your checkbook, while magically lowering your food cost overnight.
Delegate scheduling knowing your managers are putting the right people on the right shifts, on budget, by simply dragging and dropping in our easy to use scheduling template feature.
Get a Weekly Snapshot of Your Restaurant’s Profitability
Waiting for your accountant to tell you if you lost or made money last month sucks. Imagine with a few clicks of your mouse knowing where you stand with our prime cost reporting tool!
Latest Blog Posts
- How Systems Hold Managers AccountableBack when I first started teaching how to run a restaurant with systems, everything was based [...]Read more
- 5 Things All Goals Must HaveSo many times our goals are just these vague targets that are in the back of our mind. But just [...]Read more
- Look Beyond Your POS System to Manage Your Restaurant NumbersYes, your POS system offers some reporting, but not enough. There is only one thing that is [...]Read more
Lower Your Food Cost (FREE GUIDE)
10 things you can do to make an immediate impact in lowering your food costs without compromising on food quality.