Operations Archives - Page 16 of 16 - Restaurant Systems Pro

In 1. David Scott Peters, Employees, Of Interest, Operations

Posted December 12, 2005

Cycle of Trust – A Great Restaurant Training Tool

I just completed a fantastic Expert Interview today! I had the pleasure of talking with one of my Elite Members, Deirdre Pain. She is the owner operator of two incredible Thai restaurants here in [...]

By Fred Langley

In 1. David Scott Peters, Operations, The Numbers

Posted December 10, 2005

Restaurants Charging Bank Card Fees

Ok, I know that most restaurants in the last 5 to 10 years are seeing more and more customers paying with credit cards. In fact, some restaurants are seeing customers paying with credit cards for [...]

By Fred Langley

In 1. David Scott Peters, Employees, Marketing, Of Interest, Operations, The Numbers

Posted December 10, 2005

Restaurant Newsletter

I goofed! I printed too many November Issues of the The SMART Systems’ Insider Newsletter. So, if you’re not already a Member, I’m hoping you’ll take one of my hands. [...]

By Fred Langley

In 1. David Scott Peters, Marketing, Operations

Posted December 7, 2005

Kid Friendly Restaurant Idea

Do you want to know how couple with young kids chooses a restaurant? Well, being a married man with two children under the age of 6 years old I can tell you from real life experience. In fact [...]

By Fred Langley

In 1. David Scott Peters, Employees, Operations

Posted November 27, 2005

Proper Use of Gloves

Let me paint a picture for you… My wife and kids are sitting at a table waiting for me to buy lunch at one of the quick serve restaurants in Knott’s Berry Farm Amusement Park. Now [...]