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 6 Steps to Writing a Restaurant Schedule to Control Labor Cost
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By Fred Langley
In 1. David Scott Peters, Employees, Labor, SMART Systems, Training
Posted November 2, 2016

6 Steps to Writing a Restaurant Schedule to Control Labor Cost

Are you struggling with handing over writing the restaurant schedule to your managers? I get it! Writing a restaurant schedule can be challenging. You have to have the right number of people for [...]

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